Bang bang chicken and halloumi skewers

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Season the chicken with the smoked paprika, garlic granules, parsley, onion granules, salt and pepper

Step 2

Thread the pepper, chicken and halloumi on to the skewers. If using wooden skewers soak for 30 minutes prior to cooking

Step 3

Brush over the sweet chilli sauce before air frying for 16 minutes on 185 degrees.

Step 4

Whilst the chicken is cooking, make the sauce with the ingredients listed

Step 5

Once the skewers are cooked, drizzle over the sauce