The best party dip

Name: The best party dip
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup sour cream; 8 ounces cream cheese, room temperature; 1 ounce ranch seasoning; 1/2 cup roasted red peppers, chopped; 1 can Rotel, drained; 1 tsp paprika; 1 tsp chili powder; 1 cup cheddar cheese, shredded

5 steps

Prep:10min

Why is this The Best Party Dip? It’s easy to whip together, it’s quick, minimal ingredients, it can be made ahead of time, and it’s delicious! The perfect dip for any get-together.

Updated at: Sun, 23 Jun 2024 21:20:12 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories111.6 kcal (6%)

Total Fat9.6 g (14%)

Carbs3.5 g (1%)

Sugars1.9 g (2%)

Protein3.4 g (7%)

Sodium232 mg (12%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

1 cupsour cream

8 ouncescream cheese

room temperature

1 ounceranch seasoning

½ cuproasted red peppers

chopped

1 canRotel

drained

1 tsppaprika

1 tspchili powder

1 cupcheddar cheese shredded

Instructions

Step 1

Add the cream cheese to a large mixing bowl. Using an electric mixer, whisk the cream cheese until light and fluffy. Add in the sour cream and beat together until incorporated.

Step 2

Sprinkle in the paprika, chili powder and ranch seasoning. Beat once more with the electric mixer until mixed together.

Step 3

Add in the drained rotel, roasted red peppers and cheddar cheese. Mix everything well.

Step 4

Cover and refrigerate at least 30 minutes, up to overnight night for the flavors to meld.

Step 5

Serve with tortilla chips, potato chips, Fritos, crackers or veggie sticks,

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