By Kyle Rathod
Spudnik Potato Bowl
2 steps
Prep:5minCook:50min
Updated at: Tue, 04 Mar 2025 23:05:41 GMT
Nutrition balance score
Good
Glycemic Index
77
High
Glycemic Load
53
High
Nutrition per serving
Calories563.9 kcal (28%)
Total Fat19.2 g (27%)
Carbs69.1 g (27%)
Sugars3.9 g (4%)
Protein29.2 g (58%)
Sodium1134.7 mg (57%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Half potatoes. Top with oil, salt, pepper, turmeric, garlic and bake at 450° for 50 minutes
Step 2
On top add whipped yogurt, cheese, chopped onions, cilantro, and fried egg
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