Sheppards Pie
100%
0

By Kwn Donoghue
Sheppards Pie
11 steps
Prep:20h 20minCook:40min
Best Pie Out there!
Updated at: Sat, 29 Jun 2024 08:13:34 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories678.8 kcal (34%)
Total Fat43.2 g (62%)
Carbs33.5 g (13%)
Sugars6.9 g (8%)
Protein34.6 g (69%)
Sodium490.4 mg (25%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Chop and Steam Potato's, Chop up Onion and Garlic and put in a bowl



Step 2
Fry Mince with oil in a pan until almost no water/fat remains in the pan

Step 3
Take of the heat and put in a bowl
Step 4
Fry onion, Carrot in pan, Fry Off once done add Mince back to the pan and add Garlic



Step 5
Add Table Spoon on Flour, Fry Off


Step 6
Add Rosemary & Thyme, Add Worcestershire Sauce, Bung in Stout,Cook off Booz




Step 7
Add Peas, Tomato Paste, Stock and Salt & Pepper to Taste. Cook until the mixture has become dense



Step 8
Make Mash, Milk, Cheese, Egg Yolks



Step 9
Tip mince into baking dish & Even it out. Add on small bits of mash to the top and Smooth out then Stroke with a fork and finally add Parmesan


Step 10
Bake for 20-25 minutes or Until it is done
Step 11
Rest for 5 minutes before serving
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!