
By pedro raxworthy
Turkish Chicken kebabs & Rice
4 steps
Prep:2hCook:15min
Updated at: Thu, 11 Jul 2024 18:48:53 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
117
High
Nutrition per serving
Calories1243.3 kcal (62%)
Total Fat26 g (37%)
Carbs166.4 g (64%)
Sugars6.8 g (8%)
Protein79.7 g (159%)
Sodium2343.8 mg (117%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Flat bread
Rice
Salad
Instructions
Chicken 🐔
Step 1
Dice 1 chicken breast
Step 2
Add all herbs to Yougurt and k8c together then add diced chicken reast. Place in sealed container and pop in fridge. Leave min 2 hours or overnight Soak wooden skewers and add chicken pieces.
Cook over coal or in active fryer for 15mins
Falt bread
Step 3
Combine 1:1 yogurt and self raising flour. Need until smooth. Split into two balls and roll out to 1/4 inch thickness and cook in a hot pan with light coating of oil
Rice
Step 4
Boil rice 🍚 😋
Notes
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