Turkish Chicken kebabs & Rice

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Step 1

Dice 1 chicken breast

Step 2

Add all herbs to Yougurt and k8c together then add diced chicken reast. Place in sealed container and pop in fridge. Leave min 2 hours or overnight Soak wooden skewers and add chicken pieces. Cook over coal or in active fryer for 15mins

Step 3

Combine 1:1 yogurt and self raising flour. Need until smooth. Split into two balls and roll out to 1/4 inch thickness and cook in a hot pan with light coating of oil

Step 4

Boil rice 🍚 😋