A simple bistro salad

Name: A simple bistro salad
Cuisine: European, Italian, Mediterranean
Ingredients: 1 small shallot minced; 1/4 cup red wine vinegar; 1/2 teaspoon salt; 1.5 teaspoons honey; 1/2 cup EVOO; 2 heads romaine, butter, or green leaf; 1/2 cup chopped parsley; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 English cucumber cut into 1/2 inch cubes; 5 radishes thinly sliced