By xoxTruetattooxox
Japanese style taco
6 steps
Prep:30minCook:10min
Photo not mine.
Serve with extra salad or slaw if needed.
Updated at: Mon, 15 Jul 2024 08:37:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories925.5 kcal (46%)
Total Fat68.5 g (98%)
Carbs45 g (17%)
Sugars8.2 g (9%)
Protein36.7 g (73%)
Sodium1160.9 mg (58%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Make marinade. Combine miso, mirin, sesame oil, and sugar. Add sliced steak and leave for 30 minutes.
Step 2
Make Wasabi mayo. Combine mayonnaise and Wasabi.
Step 3
Slice red cabbage, avocado, and lime wedges.
Step 4
Heat pan on medium high and cook steak 2-3 minutes each side. Put to the side and cover to rest.
Step 5
While steak is resting, fry the tortillas on each side.
Step 6
Put tacos together with the steak, cabbage, coriander, mayo, and coriander.
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