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By Kate

Date caramel (check out my latest reel)

Easy pancakes for breakfast πŸ˜‹ These are perfect for those lazy mornings when you’re craving pancakes! And they are the perfect meal prep breakfast! Give this recipe a try! Recipe below ⬇️ Ingredients πŸ’• 1/3 cup of oats (I used quick oats) 1/2 cup of almond milk 1/2 banana 1 tsp flaxseed meal Vanilla extract Cinnamon Salt Toppings πŸ’• Date caramel (check out my latest reel) Banana Hemp seeds Tahini Instructions πŸ’• Mix all ingredients together in a container with a lid. Place in the fridge overnight or just 15 minutes to firm up. When ready to use, in a greased pan spread pancake and cook on medium heat for about 3 minutes each side. Serve with favorite toppings and enjoy!
Updated at: Tue, 23 Jul 2024 03:39:19 GMT

Nutrition balance score

Great
Glycemic Index
42
Low
Glycemic Load
23
High

Nutrition per serving

Calories301.7 kcal (15%)
Total Fat6 g (9%)
Carbs55 g (21%)
Sugars13.1 g (15%)
Protein8.5 g (17%)
Sodium855.5 mg (43%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all together in a container with a lid. Place in the fridge overnight or just 15 minutes to firm up. When ready to use, in a greased pan spread pancake and cook on medium heat for about 3 minutes each side. Serve with favorite toppings and enjoy!