Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories246.3 kcal (12%)
Total Fat8.5 g (12%)
Carbs35.8 g (14%)
Sugars9.3 g (10%)
Protein9.6 g (19%)
Sodium184.2 mg (9%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3Lebanese cucumber
diced
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1tomatoes
quartered

150gchickpeas

1avocado
diced

⅓ cuppomegranate seeds

⅓ cupflat leaf parsley
roughly chopped

½ tablespoonmint leaves
chopped
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½ tablespoondill
chopped
Dressing
Instructions
No instructions yet
Notes
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