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WIP Sourdough discard cottagecheese/quark muffins
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Maryša Harkonnen Pinterová
By Maryša Harkonnen Pinterová

WIP Sourdough discard cottagecheese/quark muffins

Updated at: Sat, 27 Jul 2024 19:22:21 GMT

Nutrition balance score

Good
Glycemic Index
56
Moderate
Glycemic Load
9
Low

Nutrition per serving

Calories111.9 kcal (6%)
Total Fat2.1 g (3%)
Carbs15.7 g (6%)
Sugars5.3 g (6%)
Protein7.2 g (14%)
Sodium102.4 mg (5%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet

Notes

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