By Yevgeniya Li
Đỗ xào thịt - Minced meat with green beans
4 steps
Prep:15minCook:15min
Updated at: Sun, 04 Aug 2024 10:25:01 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories319.8 kcal (16%)
Total Fat15.7 g (22%)
Carbs33.9 g (13%)
Sugars3 g (3%)
Protein11.9 g (24%)
Sodium1327 mg (66%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Finely chop the garlic, shallot and ginger and fry together with the chili pepper in vegetable oil.
Cast Iron Skillet
cloves of garlic2 
shallot1 
ginger2 slices
fresh chili0.5 Step 2
Add the minced meat and sauté for about 2 minutes. Then add the fish sauce, beans and saute together for another 3 minutes.
Cast Iron Skillet
minced meat400g
fish sauce2 spoons
green beans200gStep 3
Finally, add a handful of mint and two tablespoons of lime juice. Season with salt and pepper.
fresh mint
lime juice2 tablespoons
salt
pepperStep 4
Serve with rice.
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