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Ingredients
0 servings
Instructions
Step 1
Preheat the oven to 375F. Grease a 9x13 inch pan.
Step 2
Boil water for pasta with a pinch of salt. Add pasta and cook until al denté (cooked, but not yet mushy- slightly chewy).
Step 3
Drain cooked pasta. Spread pasta in the prepared dish. Pour over sauce and sprinkle on cheese. Arrange toppings.
Step 4
Bake for 40-45 minutes or until the cheese is golden.
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