Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
20
High
Nutrition per serving
Calories313.1 kcal (16%)
Total Fat9.5 g (14%)
Carbs47.8 g (18%)
Sugars14.1 g (16%)
Protein11.2 g (22%)
Sodium72.3 mg (4%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
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