Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
23
High
Nutrition per serving
Calories874.1 kcal (44%)
Total Fat56 g (80%)
Carbs44.9 g (17%)
Sugars18.7 g (21%)
Protein43.8 g (88%)
Sodium2037.8 mg (102%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Put all ingredients in the rice cooker (leaving the apple, onion, and tomatoes whole), add 1/2 cup of water, and let cook for 30 min.
Step 2
Mix together with a wooden spoon. Add water until desired consistency is reached.
Notes
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