Hot Oil Chilli Rice

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a pan heat some oil and add 2 eggs. Add some salt and pepper, and scramble them really well until cooked.

Step 2

Cook 2 cups of rice in required amount of oil and set aside.

Step 3

Add chopped ginger, garlic, spring onions, sesame seeds and chilly flakes to a bowl

Step 4

Heat oil in a pan and add oil to the above mix. Let it sizzle nicely for five seconds and then mix them really well.

Step 5

Add the cooked rice to the scrambled eggs. Then add the sizzled mixture to the same. Add a teaspoon of soy sauce and vinegar to this and mix them well

Step 6

Garnish with some Spring Onion and sesame seeds and then serve hot