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Ren Losee
By Ren Losee

Leftover Oatmeal Cookies

6 steps
Prep:10minCook:15min
Figuring out how to use my leftover oatmeal. Decided to try making some cookies. I think proportions on Oatmeal are right to make about 4 cups of oatmeal which is about what I used for the main recipe. You don't have to use my recipe. You can use yours. BUT add some sort of fruit or these won't be very sweet. (We don't like overly sweet things most days in my house)
Updated at: Thu, 22 Aug 2024 18:11:39 GMT

Nutrition balance score

Great
Glycemic Index
37
Low
Glycemic Load
6
Low

Nutrition per serving

Calories144.8 kcal (7%)
Total Fat8.2 g (12%)
Carbs16 g (6%)
Sugars5.5 g (6%)
Protein4 g (8%)
Sodium38.3 mg (2%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375°F (190°C)
Step 2
Dump your ingredients into a bowl and mix them up.
Step 3
If using warm oatmeal, refrigerate for at least 30 mins.
Step 4
Place cookies on sheet about one inch apart. (These don't expand much)
Step 5
Cook for 12-15 minutes until golden brown
Step 6
Let cool and enjoy.