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By Lisa

Moroccan Cucumber Carrot Salad

Moroccan Cucumber Carrot Salad Best Cucumber Salad recipe yet. The trend that just keeps on giving! This one is a favorite I make all the time for Shabbat. And eat the leftovers all week long. It’s super refreshing and has all the flavor you want in a delicious crunchy salad. Recipe: 2-3 cucumbers or 1 large cucumbers, sliced thin 3 carrots, sliced thin 1 small red onion sliced thin 2 tsp. Salt 1 tsp. Black pepper 1 tsp. Garlic powder 1 tbsp. Cumin 1 large lemon, zested and juiced 1/4 cup avocado oil 3 tbsp. Honey 1/4 cup sliced toasted almonds Throw everything in a container and shake well to mix. Then eat!
Updated at: Fri, 23 Aug 2024 22:15:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low

Nutrition per recipe

Calories1002.2 kcal (50%)
Total Fat68 g (97%)
Carbs101.9 g (39%)
Sugars71.3 g (79%)
Protein11.5 g (23%)
Sodium4788.4 mg (239%)
Fiber12.9 g (46%)
% Daily Values based on a 2,000 calorie diet

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