Moroccan Cucumber Carrot Salad

Name: Moroccan Cucumber Carrot Salad
Cuisine: Moroccan, African
Ingredients: 2-3 cucumbers or 1 large cucumbers, sliced thin; 3 carrots, sliced thin; 1 small red onion sliced thin; 2 tsp. Salt; 1 tsp. Black pepper; 1 tsp. Garlic powder; 1 tbsp. Cumin; 1 large lemon, zested and juiced; 1/4 cup avocado oil; 3 tbsp. Honey; 1/4 cup sliced toasted almonds

1 step

Moroccan Cucumber Carrot Salad Best Cucumber Salad recipe yet. The trend that just keeps on giving! This one is a favorite I make all the time for Shabbat. And eat the leftovers all week long. It’s super refreshing and has all the flavor you want in a delicious crunchy salad. Recipe: 2-3 cucumbers or 1 large cucumbers, sliced thin 3 carrots, sliced thin 1 small red onion sliced thin 2 tsp. Salt 1 tsp. Black pepper 1 tsp. Garlic powder 1 tbsp. Cumin 1 large lemon, zested and juiced 1/4 cup avocado oil 3 tbsp. Honey 1/4 cup sliced toasted almonds Throw everything in a container and shake well to mix. Then eat!

Updated at: Fri, 23 Aug 2024 22:15:01 GMT