Nutrition balance score
Great
Glycemic Index
19
Low
Glycemic Load
0
Low
Nutrition per serving
Calories15.9 kcal (1%)
Total Fat0.8 g (1%)
Carbs1.1 g (0%)
Sugars0.7 g (1%)
Protein1.1 g (2%)
Sodium45.6 mg (2%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Sauce 1
Sauce 2
Instructions
Step 1
combine sauce ingredients in a bowl
Notes
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