Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
3
Low
Nutrition per serving
Calories131.1 kcal (7%)
Total Fat11.7 g (17%)
Carbs5.7 g (2%)
Sugars4.6 g (5%)
Protein1.7 g (3%)
Sodium314.3 mg (16%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Sauce 1
Sauce 2

4 tbpsgreek yogurt

0.5 tbpsolive oil
high quality

1 tspred wine vinegar

1garlic clove
finely minced

dill
fresh preferred
Sauce 3

4 tbpsgreek yogurt

1 Tbspmayo

2cloves of garlic

1zest of lime

0.5juice of lime

1 tspolive oil

salt
to taste

pepper
to taste

cilantro
Sauce 4
Instructions
Step 1
combine sauce ingredients in a bowl
Notes
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