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By Sher

Easy Goulash ⭐

4 steps
Prep:30minCook:25min
This Ground Beef Goulash Recipe is a quick and easy one pan dinner that's pure comfort food. Prep Time 5minutes mins Cook Time 30minutes mins Total Time 35minutes mins
Updated at: Sat, 07 Sep 2024 00:24:42 GMT

Nutrition balance score

Unbalanced
Glycemic Index
45
Low
Glycemic Load
11
Moderate

Nutrition per serving

Calories339.1 kcal (17%)
Total Fat15 g (21%)
Carbs24.6 g (9%)
Sugars6.9 g (8%)
Protein25.7 g (51%)
Sodium1427.1 mg (71%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Instructions
Cast Iron SkilletCast Iron Skillet
Step 2
Add olive oil to large pot over medium-high heat. Add in the onion, bell pepper and ground beef then cook until beef is no longer pink. Drain any excess fat and return pot to stove top. Add in garlic and stir until fragrant (about 30 seconds).
Step 3
Pour in the tomato sauce, diced tomatoes, beef broth, Worcestershire sauce, seasoned salt, Italian seasoning, bay leaves and dried macaroni noodles. Stir and bring mixture to a boil. Reduce heat to a light boil and stir occasionally until the pasta is tender, about 20 minutes.
Step 4
Remove the bay leaves and stir in the cheddar cheese just before serving. Enjoy!

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