By Mikhail Manahan
Spiced Chicken Skewers with Yogurt Cucumber Dip
5 steps
Prep:15minCook:20min
Savor the delightful blend of spiced chicken skewers complemented by a refreshing yogurt cucumber dip tailored for a fatty liver diet with its lean protein and heart-healthy ingredients.
Updated at: Thu, 26 Sep 2024 09:35:56 GMT
Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories276.2 kcal (14%)
Total Fat15.2 g (22%)
Carbs4.9 g (2%)
Sugars2.7 g (3%)
Protein29 g (58%)
Sodium283.9 mg (14%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a bowl, mix olive oil, lemon juice, garlic, cumin, paprika, turmeric, salt, and pepper. Add chicken cubes to the marinade and toss to coat evenly. Let marinate for at least 30 minutes.
Step 2
Preheat the grill to medium-high heat. Thread the marinated chicken onto wooden skewers.
Step 3
Grill the chicken skewers for 5 minutes on each side or until fully cooked and slightly charred.
Step 4
In another bowl, combine Greek yogurt with diced cucumber, a pinch of salt, and a tablespoon of lemon juice to make the dip.
Step 5
Serve the hot chicken skewers with the yogurt cucumber dip on the side.
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