Pesto Turkey Sandwich
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Nutrition balance score
Great
Glycemic Index
54
Low
Nutrition per recipe
Calories746.3 kcal (37%)
Total Fat26.7 g (38%)
Carbs39.8 g (15%)
Sugars16.3 g (18%)
Protein82.8 g (166%)
Sodium655.7 mg (33%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Toast the bread. Spread the mustard and honey on 1 slice of toast. Spread the mayonnaise and pesto on the other slice of toast.
Step 2
Top 1 slice of toast with the apple, turkey, tomato, sprouts, and the remaining slice of toast. Cut the sandwich in half and enjoy.
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