Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories2127 kcal (106%)
Total Fat67.6 g (97%)
Carbs363.1 g (140%)
Sugars175.3 g (195%)
Protein29.4 g (59%)
Sodium3082.4 mg (154%)
Fiber15.7 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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