Chicken Alfredo

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Step 1

1. Melt a stick of butter in a large skillet.

Step 2

Add heavy cream. Bring to a simmer.

Step 3

Add garlic, salt, pepper and Italian seasoning( cayenne pepper) whisk thoroughly.

Step 4

Add cream cheese.

Step 5

Once the cream cheese is fully melted, grate parmesan cheese into skillet whisking periodically and allowing the cheese to melt.

Step 6

Prepare pasta of choice. When complete add some pasta water to sauce

Step 7

Butterfly chicken breast and coat both sides with old bay seasoning.

Step 8

Cook on skillet with oil.