Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories435.3 kcal (22%)
Total Fat21.9 g (31%)
Carbs55.4 g (21%)
Sugars25.1 g (28%)
Protein7.4 g (15%)
Sodium219.7 mg (11%)
Fiber6 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
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