PVT au boeuf et légumes
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By Caroline Demers
PVT au boeuf et légumes
Instructions
Prep:15minCook:10min
Updated at: Wed, 30 Oct 2024 20:50:30 GMT
Nutrition balance score
Great
Nutrition per serving
Calories412.1 kcal (21%)
Total Fat2.3 g (3%)
Carbs40.3 g (15%)
Sugars21.1 g (23%)
Protein55.3 g (111%)
Sodium5478.7 mg (274%)
Fiber18.8 g (67%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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Easy
Under 30 minutes
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