Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
1
Low
Nutrition per serving
Calories156.3 kcal (8%)
Total Fat7.6 g (11%)
Carbs2.6 g (1%)
Sugars1.4 g (2%)
Protein20.2 g (40%)
Sodium342 mg (17%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
통 먹태는 최대한 손으로 얇게 찢어서 준비한다
Step 2
에어프라이어 180도에서 5분 구워준다
Step 3
분량의 양념장을 섞어준 다음 먹태와 곁들인다
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