Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories468.2 kcal (23%)
Total Fat31 g (44%)
Carbs22.8 g (9%)
Sugars5.3 g (6%)
Protein24.6 g (49%)
Sodium1093.9 mg (55%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
