Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
9
Low
Nutrition per serving
Calories899.3 kcal (45%)
Total Fat79.8 g (114%)
Carbs20.9 g (8%)
Sugars14.1 g (16%)
Protein23.5 g (47%)
Sodium1424.3 mg (71%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
삼겹살 자르고 소주, 후추에 재워두기
Step 2
묵은지에 삼겹살 넣고 말기
Step 3
냄비에 넣고 사골육수 부어주기
Step 4
고추장2, 고춧가루2, 간장1, 설탕1, 맛술1, 다진마늘1 넣고 끓이기
Step 5
파채올리기
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