Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
8
Low
Nutrition per serving
Calories907.4 kcal (45%)
Total Fat80.4 g (115%)
Carbs21.1 g (8%)
Sugars12.6 g (14%)
Protein23.4 g (47%)
Sodium1370.3 mg (69%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
삼겹살 자르고 소주, 후추에 재워두기
Step 2
묵은지에 삼겹살 넣고 말기
Step 3
냄비에 넣고 사골육수 부어주기
Step 4
고추장2, 고춧가루2, 간장1, 설탕1, 맛술1, 다진마늘1 넣고 끓이기
Step 5
파채올리기
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