Roasted Cabbage Steaks (Air Fryer or Oven)

Name: Roasted Cabbage Steaks (Air Fryer or Oven)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 small head cabbage; ½ cup rice vinegar, apple cider vinegar, red wine or white wine vinegar; 2 tablespoons whole grain mustard or Dijon; 2 teaspoons date syrup or maple syrup (optional); 2 teaspoons marjoram or oregano; ½ teaspoon smoked paprika; ½ teaspoon onion powder; ½ teaspoon garlic powder; Drizzle of olive oil (optional); Freshly ground black pepper to taste; 1 tablespoon hemp hearts for garnish (optional)

Instructions

Prep:10minCook:15min

Roasted Cabbage Steaks are a light, filling starter that supports weight management and helps keep blood sugar steady. This cabbage starter adds volume to meals, without a lot of calories. It contains filling fiber and water—which make it an effective weight-loss starter by potentially reducing your overall calorie intake during the meal. This hydrating, low-calorie veggie pairs perfectly with optional Green Miso Sauce for added gut health benefits and delicious flavor.

Updated at: Sun, 17 Nov 2024 19:43:13 GMT