Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
32
High
Nutrition per serving
Calories373.9 kcal (19%)
Total Fat5.1 g (7%)
Carbs70.2 g (27%)
Sugars2.8 g (3%)
Protein12.4 g (25%)
Sodium9.2 mg (0%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Instructions
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