Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories241.8 kcal (12%)
Total Fat1.2 g (2%)
Carbs52.3 g (20%)
Sugars7.4 g (8%)
Protein12.9 g (26%)
Sodium851.8 mg (43%)
Fiber7.1 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
베이비웍에 물을 넣고 육수를 끓여준더
Step 2
된장 한스푼 넣어주고 팽이버섯과 고추를 넣어 끓여준더
Step 3
마늘과 대파를 추가해서 바글바글 끓으면 완성
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