Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
10
Low
Nutrition per serving
Calories502.6 kcal (25%)
Total Fat32.1 g (46%)
Carbs18.2 g (7%)
Sugars16 g (18%)
Protein32 g (64%)
Sodium2551.3 mg (128%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양념장을 먼저 만들어 줍니다
Step 2
간장 두스푼, 설탕 두스푼, 식초 두스푼, 고추장 3스푼, 고춧가루 1스푼,다진마늘 1스푼, 소금살짝
Step 3
갈아 먹는배 200ml 넣어줍니다
Step 4
돼지고기에 양념장 넣고 잘 섞은 후 숙성 시키기
Step 5
잘 구워서 먹으면 됩니다
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
