Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories392.6 kcal (20%)
Total Fat29.8 g (43%)
Carbs9.2 g (4%)
Sugars7.1 g (8%)
Protein22.5 g (45%)
Sodium7.7 mg (0%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
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Step 4
물을 적당히 넣고 푹~ 끓입니다
Step 5
두부를 넣고 간을 합니다
Step 6
대파를 넣고 마무리해주세요
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