산딸기철 ~ 산딸기세척 보관해서 드세요

Name: 산딸기철 ~ 산딸기세척 보관해서 드세요
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Asian, Korean
Ingredients: 산딸기 500 g

4 steps

Prep:20minCook:10min

달콤한 산딸기! 꿀에 찍어 먹어도 맛있답니다

Updated at: Wed, 04 Dec 2024 10:11:04 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories131.4 kcal (7%)

Total Fat1.6 g (2%)

Carbs29.9 g (11%)

Sugars11.1 g (12%)

Protein3 g (6%)

Sodium2.5 mg (0%)

Fiber16.3 g (58%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

500g산딸기

Instructions

Step 1

흐르는 물에 가볍게 세척을 합니다

Step 2

물에 식초를 넣고 30초 담가줍니다

Step 3

흐르는 물에 가볍게 헹궈주세요

Step 4

꿀에 찍어 드세요

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