Nutrition balance score
Good
Glycemic Index
69
High
Glycemic Load
22
High
Nutrition per serving
Calories869.3 kcal (43%)
Total Fat50.9 g (73%)
Carbs31.4 g (12%)
Sugars7.8 g (9%)
Protein66.3 g (133%)
Sodium1541.6 mg (77%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
닭을 끓는 물에 데쳐줍니다
Step 2
냄비에 닭, 감자, 물을 넉넉하게 부어주세요
Step 3
양념장을 만들어줍니다
Step 4
양념장을 넣고 푹 끓여주세요
Step 5
대파, 양파를 추가해서 같이 끓여줍니다
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