Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
21
High
Nutrition per serving
Calories857.9 kcal (43%)
Total Fat50.7 g (72%)
Carbs30.3 g (12%)
Sugars7.4 g (8%)
Protein65.2 g (130%)
Sodium776.5 mg (39%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
닭을 끓는 물에 데쳐줍니다
Step 2
냄비에 닭, 감자, 물을 넉넉하게 부어주세요
Step 3
양념장을 만들어줍니다
Step 4
양념장을 넣고 푹 끓여주세요
Step 5
대파, 양파를 추가해서 같이 끓여줍니다
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