Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
7
Low
Nutrition per serving
Calories131.8 kcal (7%)
Total Fat7.2 g (10%)
Carbs16 g (6%)
Sugars10.3 g (11%)
Protein1.4 g (3%)
Sodium79.8 mg (4%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
생미역을 먹기 좋게 잘라줍니다
Step 2
오이도 먹기 좋게 잘라줍니다
Step 3
양파도 썰어줍니다
Step 4
양념장을 만들어줍니다
Step 5
오이, 물미역에 넣고 무쳐줍니다
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