Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
79
High
Nutrition per serving
Calories512.7 kcal (26%)
Total Fat6 g (9%)
Carbs108.4 g (42%)
Sugars55.8 g (62%)
Protein8.4 g (17%)
Sodium623.4 mg (31%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
믹스에 이스트를 넣어줍니다
Step 2
미지근한물을 넣어주세요
Step 3
반죽을 만들어서 발효를 시켜줍니다
Step 4
반죽에 설탕을 넣고 동그랗게 모양을 만들어주세요
Step 5
팬에 노릇노릇하게 구워줍니다
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