Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
4
Low
Nutrition per serving
Calories217.1 kcal (11%)
Total Fat16.7 g (24%)
Carbs12.6 g (5%)
Sugars1.4 g (2%)
Protein10.2 g (20%)
Sodium900.7 mg (45%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
시금치를 손질해주세요
Step 2
세척을 해주세요
Step 3
끓는물에 데쳐줍니다
Step 4
소금, 참기름,깨를 넣고 잘 무쳐줍니다
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