Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
3
Low
Nutrition per serving
Calories122.3 kcal (6%)
Total Fat8.4 g (12%)
Carbs9 g (3%)
Sugars1.4 g (2%)
Protein6.1 g (12%)
Sodium489.6 mg (24%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
시금치를 손질 후 세척합니다
Step 2
끓는 물에 시금치를 데쳐줍니다
Step 3
물기를 꾹 짜주세요
Step 4
된장, 다진마늘, 참기름, 깨를 넣어줍니다
Step 5
잘 무쳐줍니다
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