Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories179 kcal (9%)
Total Fat12.9 g (18%)
Carbs9.9 g (4%)
Sugars8.1 g (9%)
Protein8.7 g (17%)
Sodium437.6 mg (22%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
간장과 올리고당 등으로 간단하게 간을 해주고
Step 3
깨소금 뿌려서 마무리
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