Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories82.3 kcal (4%)
Total Fat0.8 g (1%)
Carbs19.5 g (8%)
Sugars14.3 g (16%)
Protein1.7 g (3%)
Sodium82.3 mg (4%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
쪽파를 손질해주세요
Step 2
양파를 갈아줍니다
Step 3
고춧가루, 다진양파, 설탕,물,마늘,액젓을 넣고 섞어줍니다
Step 4
파 흰부분부터 양념을 발라줍니다
Step 5
나머지 부분에도 양념을 발라줍ㅈ니다
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