Nutrition balance score
Great
Glycemic Index
15
Low
Glycemic Load
1
Low
Nutrition per serving
Calories105.1 kcal (5%)
Total Fat8.5 g (12%)
Carbs7.3 g (3%)
Sugars1.2 g (1%)
Protein1.3 g (3%)
Sodium330.6 mg (17%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
깻잎순을 손질 후 세척합니다
Step 2
물을 끓여서 넣고 데쳐줍니다
Step 3
먹기 좋게 잘라줍니다
Step 4
양파를 먼저 볶습니다
Step 5
깻잎을 넣고 소금, 참기름으로 간을 합니다
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