Nutrition balance score
Great
Glycemic Index
21
Low
Glycemic Load
3
Low
Nutrition per serving
Calories198 kcal (10%)
Total Fat9 g (13%)
Carbs13.9 g (5%)
Sugars3.3 g (4%)
Protein18.3 g (37%)
Sodium666 mg (33%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
아욱을 손질 후 먹기 좋게 잘라줍니다
Step 2
물을 끓여주세요
Step 3
된장, 국간장을 넣어줍니다
Step 4
아욱, 두부를 넣고 끓여줍니다
Step 5
고추장을 추가해서 끓여줍니다
View on blog.naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
