Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories493.3 kcal (25%)
Total Fat32.2 g (46%)
Carbs24 g (9%)
Sugars18.1 g (20%)
Protein28.2 g (56%)
Sodium1545.4 mg (77%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양파, 대파를 먹기 좋게 잘라줍니다
Step 2
다진마늘, 고춧가루, 고추장, 맛술, 올리고당, 간장을 넣고 양념장을 만들어줍니다
Step 3
고기를 먼저 볶습니다
Step 4
양념장을 넣고 잘 볶아줍니다
Step 5
양파, 대파를 넣고 잘 볶아주니다
Step 6
후추를 뿌려서 잘 볶아줍니다
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