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Heyin
By Heyin

Spicy Creamy Pasta

7 steps
Prep:10minCook:15min
Spice up your creamy pasta dish with this one- pan recipe!
Updated at: Sun, 15 Dec 2024 03:57:26 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low
Glycemic Load
38
High

Nutrition per serving

Calories963.2 kcal (48%)
Total Fat52.4 g (75%)
Carbs86.1 g (33%)
Sugars26.6 g (30%)
Protein34.3 g (69%)
Sodium3797.4 mg (190%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Begin by slicing your bacon and chopping up 1/4 of an onion and mincing 4-5 cloves of garlic.
garlicgarlic1 Tbsp
strips of baconstrips of bacon2
oniononion0.25
Step 2
Heat up your pan and add a splash of oil. Cook your bacon pieces until golden brown.
Step 3
Once that's done, add in diced onions, minced garlic, unsalted butter, 1 slice of cheese, 1 serving of pasta, 250ml of milk and 250ml of water.
Step 4
Add 3 Tbsp of hot sauce - I used Hot & Things Parmesan Gochujang but you can just add 1 Tbsp of Korean gochujang to replace it!
Step 5
Season with salt & pepper. Add 1/2 of Tbsp of chicken powder now or later if more seasoning is needed.
Step 6
GIve it a little mix and keep the heat turned on medium. Leave it to cook for 10-12 minutes, stirring once in a while so that the pasta doesn't clump.
Step 7
Do a taste test and see if more seasoning is needed. Sprinkle parsley flakes and serve!

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