Nutrition balance score
Good
Glycemic Index
26
Low
Glycemic Load
5
Low
Nutrition per serving
Calories736.9 kcal (37%)
Total Fat57.4 g (82%)
Carbs19.7 g (8%)
Sugars9.9 g (11%)
Protein39.8 g (80%)
Sodium971.5 mg (49%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
훈제오리를 구워줍니다
Step 2
파프리카를 먹기 좋게 채썰기
Step 3
쌈무에 오리고기, 파프리카를 넣어줍니다
Step 4
말아주세요
Step 5
소스를 곁들여 드세요
View on blog.naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!