Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
7
Low
Nutrition per serving
Calories93.1 kcal (5%)
Total Fat3.3 g (5%)
Carbs13.6 g (5%)
Sugars9.4 g (10%)
Protein3.1 g (6%)
Sodium1427.9 mg (71%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
무를 손질 후 채썰기 합니다
Step 2
고춧가루를 넣고 먼저 버무려주세요
Step 3
설탕, 액젓, 다진마늘,을 넣고 무쳐줍니다
Step 4
깨를 넣고 잘 무쳐줍니다
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