Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories806.4 kcal (40%)
Total Fat45.2 g (65%)
Carbs92 g (35%)
Sugars12.5 g (14%)
Protein15.8 g (32%)
Sodium4715.2 mg (236%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
스위트콘은 물기를 쫙 빼서 준비해주세요.
Step 2
스위트콘에 튀김가루, 물을 넣고 잘 섞어줍니다.
Step 3
식용유 두른 팬에 한 스푼 크기로 떠서 앞뒤로 부쳐줍니다.
Step 4
연유와 치즈가루를 뿌려 완성합니다.
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