low calorie spinach pasta

easy spinach pasta with cottage cheese sauce, best recipe for that forgotten bag of spinach

Good

% Daily Values based on a 2,000 calorie diet

Step 1

in a blender or food processor mix your flour, spinach, and egg until it becomes a dough

Step 2

once it’s become a dough need it for 10 minutes, then let rest for 30 minutes

Step 3

boil water, once boiling put in you’re desired shaped pasta (i just cut of pieces)

Step 4

once the pasta is cooked it will rise to the top, once done strain and set aside

Step 5

for the sauce dice garlic very small and at it and that parley to the butter, then melt the butter. then just add your cottage cheese (you could blend it, i didn’t) and you’re done