Vegan bahn mi
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Ingredients
1 servings
corriander
chilli
soy sauce
mayonaise
cucumber
Tofu
cubed and fried crispy
hoisin sauce
Vietnamese bread rolls
For the pickling
Instructions
Step 1
Soak carrot and daikon to pickle in rice wine vinegar, water, sugar and salt over night. Add desired amounts of ingredients to
Notes
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